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Category: Küche

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  • German Account / @saskiaswanson ❤️❤️❤️❤️Creamy mushroom skillet 🙏🏼 Can’t get over how delicious they were! Let me know if you want the recipe and I’ll be posting it in the caption tomorrow 😜!!! Is everybody enjoying this beautiful weather just as much as me? Gosh, I wouldn’t mind this temperatures 10 months a year. Wishing you all a beautiful day / evening ❤️🙏🏼Love Sassi * * * * * Creamy Mushroom Skillet (makes 2-3 servings)300g brown button mushrooms 100g cashews presoaked for 4-6h in water 200ml veggie stock 250ml almond milk 2 onions 2 cloves garlic 1 tsp thyme hand full fresh parsley 150ml water 1 tbsp vegan butter Instructions:Clean mushrooms, chop onion into small pieces, mince garlic.Heat up skillet on high heat, add vegan butter and wait until melted. Add onions, garlic, thyme and mushrooms and fry until mushrooms are golden brown. Then pour in the wet ingredients and lower heat. Cook on simmer for 15-17 minutes. Meanwhile drain cashews from their soaking water and add them together with 150ml water to the highspeed blender. Blend on high speed until smooth and creamy. Turn up the heat from the mushrooms to medium high and add the cashew cream. Stir through with a spoon from time to time and cook for another 2-3 minutes. Season with salt and pepper, Chop up parsley and throw it into the creamy sauce. Serve with rice, pasta or potatoes.#mushroom#vegandeutschland#veganfood#skillet #dairyfree#foodlover#savoryvegan#vegansofig#berlinfoodie#greenonion#wheatfree#bestofvegan#beautifulcusines#veganfoodshare#foodphotography#highcarb#lecker#vegansofig#whatveganseat#fo#foodphoto#foodblogger#plantbaseddiet#pflanzlich#feedfeed#veganfoodspot#gemüse
  • Pizza Time is always a happy time at our house 🏠 Made this crust out of buckwheat flour and cauliflower 💪🏼 the mozzarella is made out of cashews, yoghurt and a few other secret ingredients. Working hard on that ebook 😍!!!! Tag someone you would love to share this pizza with ❤️ love you all XX Sassi * * * german Account @saskiaswanson * * #pizza#veganpizza#cashews#greenlife#pizzalover#soulfood#plantbased#sweetchili#organic#summerdrink#beautifulcuisines#feedfeed#pizzatime#beautifulcusines#foodpics#homemade#dairyfree#vegansofig#foodstagram#glutenfreepizza#govegan#foodphotography#glutenfree#healthyfoodshare
  • German Account @saskiaswanson ❤️Vegan Køtbuller even better than the original if you ask me. I am working on an ebook at the moment and this amazing recipe can be found in it. Would you want a copy? 😎 Love to you all xx Sassi * * * * #nomeatballs#savoryvegan#neatballs#veganmains#creamy#dairyfree#grainfree#greenlife#foodie_de#bestofvegan#pflanzlich#gesundesleben#paleovegan#soße#foodblogger#foodphoto#vegangermany#vegandeutschland#foodblogliebe#lentils #cleaneating#feedfeed#veganfoodporn#veganbaking#foodlove#feedfeed
  • Bluberry Latte anyone? 💜 I am not big on matcha 🍵 and blueberries just make lattes so much more beautiful, don’t you think? 😍💜 Wishing you a lovely day xx * * * #blueberry#blaubeeren #latteart #veganfood#veganlatte #cakeporn#foodlover#chefstagram#vegansofig#huffposttaste#eeeeeats#foodporn#bestofvegan#beautifulcusines#veganfoodshare#foodphotography#blueberry#prettyfood#vegansofig#whatveganseat#veganfamily#foodphoto#foodblogger#plantstrong#plantbaseddiet#chocolatelover#feedfeed#veganfoodspot
  • Happy Sunday from a slowly getting warmer Germany 🙂 find my German account here —> @saskiaswanson ❤️ Sooo, let’s talk about this heavenly piece of cake. I call it the Berry Dream Cake because while eating it I picture myself swimming in a river of raspberry juice in a land where ice cream grows on trees 🦄 okay, okay.. I’ll share the recipe 😛😘 Save this now : Ingredients : * * 60g buckwheat flour 100g oat flour 100g almonds 100g coconut sugar 1 tbsp baking powder 1 banana (100g) 100g vegan butter zest of one organic lemon 100ml almond milk 80g vegan yoghurt, unsweetened 80g raspberries + more to garnish 100g blueberries + more to garnish * *for the cream: * 50g cashews, soaked in water for 4h and drained 3 tbsp vegan yoghurt 3 tbsp maple syrup juice of half a lemon * * * Preheat oven to 200C.Blend oats and almonds in a food processor until fine flour consistency. Then add the flour mixture to a big bowl and add in buckwheat flour and baking powder. Now add banana, butter, lemon zest and sugar to the food processor and blend until creamy. Pour the butter cream into the dry ingredients and add almond milk. Mix all well together until you have a smooth batter. Carefully fold in raspberries and blueberries. Add batter to the greased and parchment paper lines, 20cm baking pan and bake for 35-40 min. Once ready, let cool down completely. For the cream topping simply blend all ingredients together in a high speed blender until smooth. Top cake with cream and more berries. * * * #berries#blueberry#raspberry#glutenfreevegan#glutenfreebaking#feedfeed#refinedsugarfree#healthycake#foodstyling#foodphotography#foodblogger_de#foodblogliebe#vegandeutschland#vegansofig#cleancake#cleaneatingideas#recipeoftheday#rezeptideen
  • Pancake Sunday my loves ❤️these are made with buckwheat, coconut sugar, flax meal and almond milk. Wishing you all the most beautiful Sunday and hope you get to spend some quality time with yourself or your loved ones. Sunday’s are always the time of a week, where I practice conscious self love and try to pamper myself as much as possible. Lots of love xx Sassi * * * * #pancakesunday#beeren#erdbeeren#obst#selfcare#pancakes#cleaneating#selbstliebe#bodyandsoul#frühstück#vegan#glutenfrei#feedfeed#morningslikethese#cleaneats #fitfood#veganbacken#foodblogger_de#vegandeutschland#wholesomefood#cashews#foodphoto#foodstyling#veganfoodspot#cherries #berries

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